https://www.medicalnewstoday.com/articles/eating-more-plants-less-meat-may-reduce-alzheimers-risk Following a more plant-based diet may be linked to reduced risk of Alzheimer’s disease, a study finds. Martha Jagodzinski/Stocksy According to the World Health Organization (WHO)Trusted Source, dementia affects more than 55 million people worldwide, and there are around 10… Read More ›
Alzheimer’s
6.7 Million Americans Have Alzheimer’s Dementia, By 2050 Nearly 13 Million Will Be Affected
An estimated 6.7 million individuals in the U.S. are living with Alzheimer’s disease as of 2023, representing about 10.8% of the population age 65 and older. By 2050 if current prevalence and aging trends continue, the number with Alzheimer’s disease… Read More ›
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